people are no longer worried about whether their food is safe or not they enjoy a better
— Do you eat porridge every day?
— I think the other reason can be identified from the industrialization of food
— So how can we buy safe food?
— What is U.S’s experience in food safety management?
— What would you like to have for breakfast?
Animal farming about half of all human-caused greenhouse gases.
I am really by fresh ingredients, intricate cooking and diverse traditions of Chinese
Modern Meadow is a startup that engineers tissues to create lab-grown _____ meat.
Some illegal traders care about nothing but .
The problem is uneven distribution, 870 million suffering from hunger.
The technology has several advantages earlier attempts to engineer meat in vitro .
They should never try to pursue profit health and life of people.
This, they argue, will be essential to the needs of a booming population in decades to
You can have eggs or hard-boiled.
(1)2050, the world’s population (2)to rise to 9 billion from just over 7 billion currently. Proponents of genetically modified foods say they are safe and can boost harvests (3)in bad conditions by protecting against pests, weeds and drought. This, they argue, will be essential to meeting the needs of a booming population in decades to come and avoiding starvation.
(4)Doug Gurian-Sherman, senior scientist for the food and environment program at the Union of Concerned Scientists, an advocacy group, said genetic engineering for insect resistance has provided only a modest increase in yields since the 1990s and drought-resistant strains have only (5)reduced losses from drought.
According to experts, the advantage of modified food is that it helps in
preventing the occurrence of allergies and also has a long shelf life. However, a
major portion of the population is against the consumption of genetically modified
food and is concerned about its disadvantages. If you are also confused about the
consumption of genetically modified food, read through the pros and cons given
below and decide for yourself.
Advantages of Genetically Modified Foods
●One of the most prominent advantages of genetically modified food is that it helps
in controlling the occurrence of certain diseases. Certain foods cause allergy to
people. Their genetic modification alters the DNA system of these foods, thereby
making them non-allergic.
●Another major advantage of such type of foods is that they grow faster than their
traditionally grown counterparts. As a result, there is greater productivity and more
food.
●A person need not bother about any additional costs, such as buying chemicals
and pesticides, when it comes to genetically engineered food. The food is naturally
pest-resistant.
●Farming these foods can be a great way to fight world hunger. Since these crops
grow faster or more effectively, increased production would help countries wherein
crops may not normally prosper because of less than desirable environmental
conditions.
●The increased shelf life of these food products helps in reducing the quantity of
rotten food.
Disadvantages of Genetically Modified Foods
●The biggest disadvantage of genetically modified food is that they have harmful
effects on the human body. The consumption of these genetically engineered foods
can lead to development of diseases that are immune to antibiotics.
●Chances of developing cancer are high in people who regularly consume
engineered food.
●Since it is an unnatural way of producing foods, there is an increased health
hazard such as allergens, transfer of antibiotic resistance markers and unknown
effects.
●Since the production of engineered food involves infusing animal genes in the
crops and tampering with nature, it might not be good for consumption in the long
run.
1.How does genetically modified food control the occurrence of certain diseases?()
2.Do farmers need to buy any chemicals and pesticides if they plant genetically modified food?()
3.Which statement is not the advantage of genetically modified food?()
4.What would happen to a person if he regularly consume genetically modified food?()
5.Which title is the best for this passage?()
The Company Leading the Future of Farming
Here's a crazy idea: Combine bioprinting and tissue engineering to "print"
animal products and tackle some of the planet's biggest problems. Animal farming,
after all, accounts for about half of all human-caused greenhouse gases, taking place
on one-third of the available, non-frozen land on Earth. All to feed people's appetites
for 300 million tons of meat a year.
Modern Meadow is a Missouri-based startup that engineers tissues to create
lab-grown edible meat, in a process that eliminates many of the negative
environment effects associated with traditional livestock practices.
The company claims that by carefully layering mixtures of cells of different
types in a specific structure, in-vitro meat production becomes feasible. It’s set a
short-term goal of printing a sliver of meat around two centimeters by one
centimeter, and less than half a millimeter thick, which is edible.
The company explains in a submission to the United States Department of
Agriculture: “The technology has several advantages in comparison to earlier
attempts to engineer meat in vitro. The bio-ink particles can be reproducibly
prepared with mixtures of cells of different type. Printing ensures consistent shape,
while post-printing structure formation and maturation in the bioreactor facilitates
conditioning.”
However, it admits that the road ahead is strewn with difficulties. “The
consumer acceptance of such products may not be without challenges. We expect it
will first appeal to culinary early-adopter consumers and the segment of the
vegetarian community that rejects meat for ethical reasons. With reduction in price,
it can reach the masses with religious restrictions on meat consumption (people
restricted to Hindu, Kosher, Halal diets) and finally populations with limited access to
safe meat production.”
Whatever the final outcome, lab-grown edible meat is no longer in the realm of
science fiction. It is coming.
1. Animal farming is responsible for the occurrence of greenhouse gases.()
2. Modern Meadow is a newly-started business which aims to make profits by producing lab-grown edible meat.()
3. The method Modern Meadow adopted to produce in-virto meat is by layering mixtures of cells of different types in a specific structure.()
4. There is no meat engineered outside living bodies before.()
5. This lab-grown meat has already widely received by the masses.()